- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...City procedures. ▪ Take orders and serve customers using the point-of-sales system. ▪ Communicate food orders with short order cooks to ensure meals are cooked as ordered and are grouped by customers. ▪ Responsible for handling all cash and credit card transactions...